HOW TO MAKE

SIMPLE ITALIAN COOKING

Italian Zucchini Bruschetta

Here is a fun twist to our standard bruschetta recipe by using zucchini instead of bread slices.

LET’S GET STARTED!

Creative, right? As you can see in the picture, in this recipe for zucchini bruschetta we swap out the hearty Italian bread with delicious flavorful fresh zucchini slices.

1. Preheat the oven to 350F

PREHEAT THE OVEN

2. Slice your zucchini into approximately 1/4 inch thick rounds and place in a baking dish

PREP THE ZUCCHINI

3. Slice your tomatoes as well and cut to appropriate size to fit on top of zucchini rounds

NOW THE TOMATOES

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