HOW TO MAKE
SIMPLE ITALIAN COOKING
Authentic Italian Chicken Marsala
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Enjoy making this beautifully delicious Italian homemade chicken marsala recipe that is easy to make, and healthy too. Yes, healthy!
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This recipe is simple, avoiding unnecessary ingredients that either over-complicate the dish or add a bunch of calories and sodium we don’t even need.
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1.
Prepare the mushrooms, garlic, and wine and set aside
PREP THE SAUCE
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2.
Slice the chicken breasts into 1/4" thick fillets and pound to 1/8" (this tenderizes the chicken as well)
SLICE THE CHICKEN
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3.
Liberally coat with flour
DREDGE
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Healthy Homemade Chicken Marsala
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