HOW TO MAKE

SIMPLE ITALIAN COOKING

Easy Homemade Spaghetti Sauce

Here’s a quick and easy homemade spaghetti sauce recipe that you can make in time for tonight’s dinner. This spaghetti sauce uses cans of tomatoes, herbs, and can be made with or without beef or other meats.

LET’S GET STARTED!

Unlike a marinara sauce which is traditionally meatless, you have more culinary options with spaghetti sauce. This opens the door for you to be flexible with the recipe, making it as thick as you’d like with additional ingredients or keeping it simple.

1. Heat olive oil over medium heat in large saucepan.

HEAT THE OIL

2. Add ground beef and any other meats, along with chopped onions and garlic and cook over low/medium heat for 7 to 9 minutes until meat is fully cooked and onions are tender. Stir constantly and don't let the onions or garlic burn.

ADD IN

3. Add in the cans of tomato along with the juices.

ADD THE TOMATOES

Easy Homemade Spaghetti Sauce

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