HOW TO MAKE

SIMPLE ITALIAN COOKING

Meatless Italian Marinara Sauce

This is a recipe for a simple to make Meatless marinara sauce. It is my defacto for making pasta sauce. I grew up having pasta with meat.

LET’S GET STARTED!

I loved my mother’s sauce growing up, but I never recall that she ever made it without meat.

1. Pour about 3 TBLE olive oil in deep pot and heat over medium heat

ADD THE OIL

2. Add onions and reduce to simmer. Stir so onions are coated with olive oil. Cover and simmer 5 – 8 minutes.

ADD THE ONIONS

3. When onions are translucent, add in chopped or minced garlic and simmer for 3 more minutes.

ADD & SIMMER

How to Make Meatless Marinara Sauce

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