TIP #1: If you don't have pizza sauce - try a basic Italian sauce.
TIP #2: As stated above, this pizza recipe actually tastes good on whole wheat dough. Mine was store bought. However, I plan on preparing this again with regular dough too. It works well both ways.
TIP #3: Make sure you chop your veggies small so that they will cook down quicker.
TIP #4: As with any recipe, adjust quantities to taste. Use more or less!